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Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemala Huehuetenango
Caramel, fruit, and nut
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Bald Eagle Roast
Caramel, applie, and pastry crust
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
AVIA Ecomuseum Zoo
Honduran Breakfast Blend
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Organic French Roast
Molasses, Chocolate, Graham Cracker
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
La Florida BF
Marshmallow, Brownie, Honey
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.