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Caramel, Tropical Fruit, with Bright Acidity

Graham Cracker, Caramel, Syrupy

Vanilla, Orange, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dark chocolate with hints of cherry and honey

Floral, Citrus, Baker's Chocolate

Roasted Almonds, Black Pepper, Molasses

Baker's Chocolate, Grilled Citrus, Caramel

Honey, Apricot, Hazelnut, Red Apple

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honey, baking spices, nutmeg, and biscuit

Roasted Almonds, Caramel, Dark Chocolate

Floral aroma, brown sugar, caramel, medium body

Tangerine, honey, brown sugar

Rich, Caramel, Dark Chocolate

Dark chocolate with hints of cherry and honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Caramel

Tangerine, Honey, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Chocolate, Sweet, Nutty

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate & brown sugar with a tangy melon acidity.

Bright floral aroma, toasted nuts, berry, earthy

Honey, Citrus, Malt

Dark chocolate with hints of cherry and honey

Medium to full body, soft, rich potting soil character.

Alluring aroma of cocoa with a hint of nuttiness.

Bright floral aroma, toasted nuts, berry, earthy

Nutty with lots of fidelity and sweet aftertaste

Toasted Almonds, Brown Sugar, Lime

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Smoke, Caramel, Burnt Sugar

Red Fruits, Juicy, Balanced

Almond, Toffee, Cocoa

Blackberry, pineapple, lavender

Milk chocolate & brown sugar with a tangy melon acidity.

Mild orange and dark chocolate