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Almond, Toffee, Cocoa

Turbinado Sugar, Cocoa, Orange Zest

Brown sugar, grapefruit, and baker's chocolate

Chocolate, Brown Sugar, Citrus

Full-bodied, oaky, and toasty flavors

Medium/Dark Roast with mild fruitiness

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Clean and bright and slightly sweet

Full-bodied, oaky, and toasty flavors

Honey, Apricot, Hazelnut, Red Apple

Vibrant and fruit with flowery characteristics.

Almond, Toffee, Cocoa

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Turbinado Sugar, Cocoa, Orange Zest

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Tangerine, honey, brown sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Molasses, Chocolate, Graham Cracker

Milk Chocolate, Red Apple, Brown Sugar, Orange

Tangerine, Honey, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Nutty with lots of fidelity and sweet aftertaste

Caramel, apple, pastry crust

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nutty, chocolate, mango

Honeyed, toffee, balanced

Milk chocolate with hints of caramel and lemon

Toasted Almonds, Brown Sugar, Lime

Deep milk chocolate with hazelnut and a touch of smoke.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty with lots of fidelity and sweet aftertaste

Honey, Citrus, Malt

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate, banana, guava, wine

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Cherry

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Brown Sugar, Nutty, Caramel

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Baker's chocolate, molasses, and citrus

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones