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Brown Sugar, Grapefruit, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Cherry, brown sugar, molasses

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolatey with caramel and nuts

Caramel, applie, and pastry crust

Vibrant cherries, molasses

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Raisin, brown sugar, dried fruit, black tea

Bakers Chocolate

Red Fruits, Juicy, Balanced

Honeyed, toffee, balanced

Orange, Milk Chocolate, Cherry

Brown Sugar, Dark Chocolate, Walnut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, applie, and pastry crust

Chocolate and pineapple

Vanilla, Orange, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honeyed, toffee, balanced

Complex, approachable, sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Caramel, Walnut

Baker's Chocolate, Grilled Citrus, Caramel