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Balanced smoky aroma, fresh toast, medium body

Red Berries, Hazelnut, Chocolate

Brown sugar, Orange, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Honey, Apricot, Hazelnut, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Bold, Rich, Dark Chocolate

Honeyed with balance of caramel, nut and fruit

Vibrant cherries, molasses

Almond, Milk Chocolate, Red Apple

Sweet milk chocolate, hazelnut

Mild orange and dark chocolate

Milk chocolate, banana, guava, wine

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Marshmallow, Brownie, Honey

Rich, nutty, complex

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Caramel, citrus, and milk chocolate.

Medium/Dark Roast with mild fruitiness

A broad range of flavors based in brown sugar and baking spices

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Tangerine, Honey, Brown Sugar

Bakers Chocolate

Vanilla, Orange, Milk Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Dark Chocolate, Almond, Caramel

Caramel, citrus, and milk chocolate.

Red Fruits, Juicy, Balanced

Deep milk chocolate with hazelnut and a touch of smoke.

Tangerine, Honey, Brown Sugar

Smooth, Rich, Creamy

Chocolate, Caramel, Clove

Milk chocolate with hazelnut and cashew.

Nutty with lots of fidelity and sweet aftertaste

Malty, Full bodied, Nutty

Almond, Milk Chocolate, Red Apple

Balanced smoky aroma, fresh toast, medium body

Toasty, spicy, dark chocolate