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Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Commit
Chocolatey with caramel and nuts
AVIA Heritage St-Bernard
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Bald Eagle Roast
Caramel, applie, and pastry crust
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Bird Friendly Guatemala
Mild orange and dark chocolate
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Espresso Finca Buena Vista
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Bird Friendly El Salvador Finca Hungria 5 lb bag
Pear, Persimmon, Brown Sugar
Peru Norte
Honeyed with balance of caramel, nut and fruit
AVIA Cafe Le Nichoir
French Roast
Full-bodied, oaky, and toasty flavors
Guatemala SMBC FT
Honey, Lime, Orange
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Peru Medium Roast
Caramel, Milk Chocolate, Pear
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
The Daily
Honeyed, toffee, balanced
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
12oz Guatemalan Light Roast
Sweet and well balanced.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Honduran Breakfast Blend
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry