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Honeyed with balance of caramel, nut and fruit

Smooth, Sweet, Dynamic

Dark and Fruity

Rich, Caramel, Dark Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tangerine, Honey, Brown Sugar

Pear, Persimmon, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Bakers Chocolate

Chocolate, Roasted almonds, Heavy body

Baker's Chocolate, Grilled Citrus, Caramel

Full-bodied, oaky, and toasty flavors

Brown Sugar, Dark Chocolate, Walnut

Almond, Brown Sugar, Orange

Brown Sugar, Dark Chocolate, Walnut

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, Milk Chocolate, Pear

Honeyed with balance of caramel, nut and fruit

Sugar Cookie, Orange, Honey

Flavors of brown sugar, maple and figs.

Fruity with strong floral notes.

A broad range of flavors based in brown sugar and baking spices

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Medium to full body, soft, rich potting soil character.

Vanilla, Orange, Milk Chocolate

Chocolate, Sweet, Nutty

Vibrant cherries, molasses

Almond, Brown Sugar, Orange

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Milk chocolate with hints of vanilla and cherry

Tangerine, Honey, Brown Sugar

Amaretto, Mild Fruit

Chocolate, Brown Sugar, Citrus

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, Tropical Fruit, with Bright Acidity

Cocoa, Roasted Nuts, Dark Fruit

Pear, Persimmon, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honey, Lime, Orange

Caramel, Stonefruit, Chocolate

Toasted Almonds, Brown Sugar, Lime

Rich Cocoa and mild bitterness

Dark chocolate with hints of cherry and honey

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Caramel, Syrupy

Honeyed with balance of caramel, nut and fruit

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolatey with caramel and nuts