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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Organic French Roast
Molasses, Chocolate, Graham Cracker
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Guatemala SMBC FT
Honey, Lime, Orange
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Honduran Breakfast Blend
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
SongBird Colombian
Toasty, spicy, dark chocolate
AVIA Nature Canada's Bird Friendly City
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
AVIA Heritage St-Bernard
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
AVIA Nova Scotia Bird Society
Guatemala SMBC FT
Honey, Lime, Orange
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Bee&Bee
Notes of citrus, sugar cane, and black cherry
King Rail Peru
Dark Chocolate, Almond, Caramel
AVIA Heritage St-Bernard
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey