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Sugar Cookie, Orange, Honey

Honey, Raisin, Cacao

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Brown Sugar

Strawberry, Almond butter, Hint of nutmeg

Vibrant cherries, molasses

Pear, Persimmon, Brown Sugar

Medium/Dark Roast with mild fruitiness

Classic Ethiopian flavor, rich, bold notes of caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Vibrant and fruit with flowery characteristics.

Vanilla, Orange, Milk Chocolate

Malty, Full bodied, Nutty

Floral aroma, brown sugar, caramel, medium body

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Complex flavors with chocolate, almond and slightly fruity notes.

Notes of caramel and chocolate

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Caramel

Honey, Citrus, Malt

Cocoa and walnut

Infused caramel flavor

Floral, Caramel, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth and mellow with balanced body

Graham Cracker, Sugar, Baker's Chocolate

Apricot, Toasted Almond, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Vibrant cherries, molasses

Vibrant and fruit with flowery characteristics.

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Toffee, Cocoa

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Raisin, Cacao

Bakers Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, Milk Chocolate, Pear

Floral aroma, brown sugar, caramel, medium body

Floral, Citrus, Baker's Chocolate

Bold, Rich, Dark Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Light, aromatic, caramel notes, smooth flavor

Graham Cracker, Caramel, Syrupy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Baker's Chocolate, Grilled Citrus, Caramel

Nutty with lots of fidelity and sweet aftertaste