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Fruity with strong floral notes.

Molasses, Chocolate, Graham Cracker

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Caramel, fruit, and nut

Full-bodied, oaky, and toasty flavors

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Caramel

Medium to full body, soft, rich potting soil character.

Red Apple, Brown Sugar, Almond

Honey, baking spices, nutmeg, and biscuit

Brown sugar, Orange, Milk Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel aroma, toasted nuts, brown sugar, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, orange, cherry

Chocolate and pineapple

Brown sugar, grapefruit, and baker's chocolate

Flavors of brown sugar, maple and figs.

Honeyed with balance of caramel, nut and fruit

Toasty, spicy, dark chocolate

Chocolate, Brown Sugar, Citrus

Chocolate, Roasted almonds, Heavy body

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, Tropical Fruit, with Bright Acidity

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, citrus, and milk chocolate.

Chocolate, Roasted almonds, Heavy body

Alluring aroma of cocoa with a hint of nuttiness.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Alluring aroma of cocoa with a hint of nuttiness.

Smoke, Caramel, Burnt Sugar

Notes of caramel and chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Orange, Milk Chocolate, Brown Sugar

Luscious, Ripe Cherry, Molasses

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bold, Rich, Dark Chocolate