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A broad range of flavors based in brown sugar and baking spices

Blackberry, pineapple, lavender

Red Berries, Hazelnut, Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Deep milk chocolate with hazelnut and a touch of smoke.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Orange, Milk Chocolate, Brown Sugar

Smooth and mellow with balanced body

Rich notes of macadamia and red currant.

Raisin, brown sugar, dried fruit, black tea

Molasses, Chocolate, Graham Cracker

Sweet and well balanced.

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Tropical Fruit, with Bright Acidity

Balanced body with big flavor

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Graham Cracker, Sugar, Baker's Chocolate

Smooth and mellow with balanced body

Pear, Persimmon, Brown Sugar

Sweet and well balanced.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Stonefruit, Chocolate

Raisin, brown sugar, dried fruit, black tea

Honeyed with balance of caramel, nut and fruit

Toasty, spicy, dark chocolate

Chocolate and pineapple

Smoke, Caramel, Burnt Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honeyed, toffee, balanced

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Marshmallow, Brownie, Honey

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate with hints of vanilla and cherry

Brown Sugar, Chocolate, Dried Fruit

Nutty, chocolate, mango

Chocolate and mandarin orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Sweet, Nutty

Brown sugar, Orange, Milk Chocolate

Blackberry, pineapple, lavender

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Cherry

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie