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Cocoa and walnut

Smooth and mellow with balanced body

Floral, Citrus, Baker's Chocolate

Light fruitiness with strong floral notes.

Fruit with notes of cocoa

Molasses, Chocolate, Graham Cracker

Toasted Almonds, Brown Sugar, Lime

A broad range of flavors based in brown sugar and baking spices

Tangerine, honey, brown sugar

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Brown Sugar

Luscious, Ripe Cherry, Molasses

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Caramel, Clove

Honey, Raisin, Cacao

Dark chocolate, Vanilla, Sweet red apple-like acidity

Rich, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate and pineapple

Caramel, stone fruit, and chocolate

Strawberry, Almond butter, Hint of nutmeg

Orange, Milk Chocolate, Caramel

Balanced smoky aroma, fresh toast, medium body

Milk chocolate with hazelnut and cashew.

Chocolate, Brown Sugar, Citrus

Honey, Apricot, Hazelnut, Red Apple

Molasses, Chocolate, Graham Cracker

Almond, Brown Sugar, Orange

Brown Sugar, Grapefruit, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Light fruitiness with strong floral notes.

Blackberry, pineapple, lavender

Chocolate, Roasted almonds, Heavy body

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Almond, Brown Sugar, Orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Nutty, chocolate, mango

Balanced, intense, and chocolaty with caramel and nuts

Chocolatey with caramel and nuts

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.