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Chocolate and pineapple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied, oaky, and toasty flavors

Notes of caramel and chocolate

Balanced smoky aroma, fresh toast, medium body

Honey, Citrus, Malt

Flavors of brown sugar, maple and figs.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Rich Cocoa and mild bitterness

Brown Sugar, Dark Chocolate, Walnut

Honey, baking spices, nutmeg, and biscuit

Orange, Milk Chocolate, Cherry

Almond, Toffee, Caramel

Red Berries, Hazelnut, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant cherries, molasses

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate, Caramel, Clove

Blackberry, pineapple, lavender

Clean and bright and slightly sweet

Toasty, spicy, dark chocolate

Rich, smoky, intense

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Toasted Almonds, Brown Sugar, Lime

Bold, bittersweet dark chocolate, smoky finish

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Cherry

Tangerine, honey, brown sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted Almonds, Black Pepper, Molasses

Milk Chocolate, Orange, Brown Sugar

Sugar Cookie, Orange, Honey

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Milk chocolate, Caramel, Nutty

Blackberry, pineapple, lavender

Tangerine, Honey, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, chocolate, tart fruit

Fruit with notes of cocoa

Medium to full body, soft, rich potting soil character.