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Bright floral aroma, toasted nuts, berry, earthy

Roasted Almonds, Caramel, Dark Chocolate

Caramel, Milk Chocolate, Pear

Caramel, Tropical Fruit, with Bright Acidity

Bakers Chocolate

Tangerine, Honey, Brown Sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Medium to full body, soft, rich potting soil character.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Vanilla, Orange, Milk Chocolate

Bold, bittersweet dark chocolate, smoky finish

Brown sugar, Orange, Milk Chocolate

Marshmallow, Brownie, Honey

Rich, Caramel, Dark Chocolate

Balanced smoky aroma, fresh toast, medium body

Chocolate and pineapple

Milk chocolate, Caramel, Nutty

Flavors of brown sugar, maple and figs.

Red Fruits, Juicy, Balanced

Dark chocolate with hints of cherry and honey

Chocolate, Caramel, Clove

Orange, Milk Chocolate, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Full-bodied, oaky, and toasty flavors

Sweet and well balanced.

Complex, approachable, sweet

Milk chocolate, Caramel, Nutty

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Brown Sugar, Nutty, Caramel

Milk chocolate, banana, guava, wine

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, citrus, and milk chocolate.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Full-bodied, oaky, and toasty flavors

Toasted Almonds, Brown Sugar, Lime

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Roasted nuts aroma, dark chocolate, smoky finish

Chocolate, Roasted almonds, Heavy body

Caramel, fruit, and nut