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A broad range of flavors based in brown sugar and baking spices

Clean flavors of almond and citrus

Fruity with strong floral notes.

Graham Cracker, Sugar, Baker's Chocolate

Vibrant and fruit with flowery characteristics.

Dark chocolate with hints of cherry and honey

Classic Ethiopian flavor, rich, bold notes of caramel

Vibrant cherries, molasses

Milk chocolate with hazelnut and cashew.

Tangerine, Honey, Brown Sugar

Caramel, citrus, and milk chocolate.

Complex, approachable, sweet

Orange, Milk Chocolate, Brown Sugar

Balanced body with big flavor

Tangerine, Honey, Brown Sugar

Fruit with notes of cocoa

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate and mandarin orange

Vanilla, Orange, Milk Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Brown Sugar, Chocolate, Dried Fruit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Graham Cracker, Sugar, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Light, aromatic, caramel notes, smooth flavor

Balanced smoky aroma, fresh toast, medium body

Luscious, Ripe Cherry, Molasses

Fruity with strong floral notes.

Bright floral aroma, toasted nuts, berry, earthy

Blackberry, pineapple, lavender

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Brown Sugar, Orange

Red Fruits, Juicy, Balanced

Nutty with lots of fidelity and sweet aftertaste

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, Stonefruit, Chocolate

Nutty, chocolate, mango

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate with hints of vanilla and cherry

Milk chocolate with hazelnut and cashew.

Nutty with lots of fidelity and sweet aftertaste