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Red Fruits, Juicy, Balanced

Baker's chocolate, molasses, and citrus

Notes of citrus, sugar cane, and black cherry

Caramel, Tropical Fruit, with Bright Acidity

Apricot, Toasted Almond, Milk Chocolate

Red Fruits, Juicy, Balanced

Milk chocolate with hazelnut and cashew.

Rich, nutty, complex

Marshmallow, Brownie, Honey

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Notes of citrus, sugar cane, and black cherry

Flavors of brown sugar, maple and figs.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate, Caramel, Nutty

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Notes of citrus, sugar cane, and black cherry

Caramel, applie, and pastry crust

Chocolate, Roasted almonds, Heavy body

Rich, Caramel, Dark Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich, smoky, intense

Raisin, brown sugar, dried fruit, black tea

Nutty, chocolate, mango

Vibrant and fruit with flowery characteristics.

Red Berries, Hazelnut, Chocolate

Vibrant and fruit with flowery characteristics.

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Tropical Fruit, with Bright Acidity

Classic Ethiopian flavor, rich, bold notes of caramel

Medium to full body, soft, rich potting soil character.

Almond, brown sugar, orange

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Tangerine, Honey, Brown Sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk chocolate & brown sugar with a tangy melon acidity.

Alluring aroma of cocoa with a hint of nuttiness.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet and well balanced.

Medium to full body, soft, rich potting soil character.