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Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Mimico Joe
Complex, approachable, sweet
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
SongBird Colombian
Toasty, spicy, dark chocolate
Quantum Organic Early Bird (Certified Bird Friendly)
AVIA SOS Miss Doolittle
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
La Esmeralda
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Midnight Single Origin
Bold, Rich, Dark Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
AVIA Heritage St-Bernard
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Peru Organic
Smooth and mellow with balanced body
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Nicaragua–Bird Friendly Certified
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Guayab
Rich notes of macadamia and red currant.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Organic Rio Coco
Caramel, apple, pastry crust
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Chayote
Caramel, chocolate, tart fruit
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic French Roast
Molasses, Chocolate, Graham Cracker