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Guatemala SMBC FT
Honey, Lime, Orange
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Guatemala Guayab
Rich notes of macadamia and red currant.
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Rare Bird-Reserve Dark Roast
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Guatemala
Chocolate, Sweet, Nutty
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Peru Organic
Smooth and mellow with balanced body
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Blue Selva Single Origin
Floral, Caramel, Walnut
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Honduras Marcala
Orange, Milk Chocolate, Honey
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Guatemala Jacaltenango
Chocolate and mandarin orange
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Organic Rio Coco
Caramel, apple, pastry crust
Organic Chayote
Caramel, chocolate, tart fruit
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Yosemite Dos Sierras
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Quantum Organic Early Bird (Certified Bird Friendly)
Organic Chayote
Caramel, chocolate, tart fruit
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala SMBC FT
Honey, Lime, Orange
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
French Roast
Full-bodied, oaky, and toasty flavors
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Rio Coco
Caramel, apple, pastry crust
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Colombia Organic
Balanced body with big flavor
Rare Bird-Reserve Dark Roast
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar