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Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
AVIA Cafe Le Nichoir
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Nicaragua Rio Coco
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Bald Eagle Roast
Caramel, applie, and pastry crust
Organic Honey Decaf
Honey, Citrus, Malt
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduran Breakfast Blend
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Honduras Marcala
Orange, Milk Chocolate, Honey
Colombia Seineken
Clean and bright and slightly sweet
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.