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Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
AVIA QuebecOiseaux
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Nicaragua Bird Friendly Certified
Guatemala Jacaltenango
Chocolate and mandarin orange
Colombia Organic
Balanced body with big flavor
Commit
Chocolatey with caramel and nuts
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemala Guayab
Rich notes of macadamia and red currant.
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Midnight Single Origin
Bold, Rich, Dark Chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Guatemala SMBC FT
Honey, Lime, Orange
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Mimico Joe
Complex, approachable, sweet
AVIA QuebecOiseaux
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Lighthouse
Clean flavors of almond and citrus
Guatemala Guayab
Rich notes of macadamia and red currant.
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
AVIA Nature Newfoundland and Labrador
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body