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2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Organic Santa Lucia
Chocolate, Caramel, Clove
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Commit
Chocolatey with caramel and nuts
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
AVIA FLAP Canada
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Bees Knees
Chocolate and pineapple
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Hexa-Gone
Milk chocolate, banana, guava, wine
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemala
Chocolate, Sweet, Nutty
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Commit
Chocolatey with caramel and nuts
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Midnight Single Origin
Bold, Rich, Dark Chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala Asobagri
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Bald Eagle Roast
Caramel, applie, and pastry crust
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Organic Santa Lucia
Chocolate, Caramel, Clove
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.