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Milk chocolate & brown sugar with a tangy melon acidity.

Bright floral aroma, toasted nuts, berry, earthy

Chocolatey with caramel and nuts

Caramel, Milk Chocolate, Pear

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Grilled Citrus, Caramel

Luscious, Ripe Cherry, Molasses

Milk chocolate with hints of caramel and lemon

Balanced, intense, and chocolaty with caramel and nuts

Honeyed, toffee, balanced

Luscious, Ripe Cherry, Molasses

Tangerine, honey, brown sugar

Sweet and well balanced.

Caramel, chocolate, tart fruit

Rich notes of macadamia and red currant.

Complex, approachable, sweet

Red Berries, Hazelnut, Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Orange, Milk Chocolate, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vanilla, Orange, Milk Chocolate

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Brown Sugar

Dark chocolate with hints of cherry and honey

Brown Sugar, Grapefruit, Baker's Chocolate

Bakers Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Smooth, Rich, Creamy

Toasty, spicy, dark chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Light, aromatic, caramel notes, smooth flavor

Chocolate, Sweet, Nutty

Tangerine, honey, brown sugar

Floral, Caramel, Walnut

Almond, Toffee, Cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Flavors of brown sugar, maple and figs.

Balanced, intense, and chocolaty with caramel and nuts

Caramel, applie, and pastry crust

Chocolate, Sweet, Nutty

Caramel, applie, and pastry crust

Honeyed, toffee, balanced

Medium to full body, soft, rich potting soil character.

Milk chocolate with hazelnut and cashew.

Luscious, Ripe Cherry, Molasses

A broad range of flavors based in brown sugar and baking spices