Buy Bird Friendly Coffee Online

Floral, Citrus, Baker's Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Vibrant and fruit with flowery characteristics.

Balanced, intense, and chocolaty with caramel and nuts

Vibrant cherries, molasses

Graham Cracker, Caramel, Syrupy

Caramel, chocolate, tart fruit

Medium to full body, soft, rich potting soil character.

Complex, approachable, sweet

Cherry, brown sugar, molasses

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Toffee, Cocoa

Nutty with lots of fidelity and sweet aftertaste

Honey, Apricot, Hazelnut, Red Apple

Flavors of brown sugar, maple and figs.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, Milk Chocolate, Pear

Balanced cocoa and fruity tanginess with a dark creamy body

Smoke, Caramel, Burnt Sugar

Molasses, Chocolate, Graham Cracker

Honeyed with balance of caramel, nut and fruit

Caramel, citrus, and milk chocolate.

Almond, Milk Chocolate, Red Apple

Chocolatey with caramel and nuts

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Citrus, Baker's Chocolate

Honey, Citrus, Malt

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk chocolate & brown sugar with a tangy melon acidity.

A broad range of flavors based in brown sugar and baking spices

Balanced, intense, and chocolaty with caramel and nuts

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Cherry

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Baker's chocolate, molasses, and citrus

Alluring aroma of cocoa with a hint of nuttiness.

Pear, Persimmon, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich, smoky, intense

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Brown Sugar, Chocolate, Dried Fruit