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Sweet and well balanced.

Complex, approachable, sweet

Vibrant cherries, molasses

Alluring aroma of cocoa with a hint of nuttiness.

Honey, Apricot, Hazelnut, Red Apple

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate and pineapple

Orange, Milk Chocolate, Cherry

Rich nutty and caramel flavors, brightened by a hint of citrus.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Sweet milk chocolate, hazelnut

Chocolate, Caramel, Clove

Honey, Raisin, Cacao

Smooth, Rich, Creamy

Caramel, Tropical Fruit, with Bright Acidity

Bakers Chocolate

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Pear

Almond, brown sugar, orange

Dark chocolate with hints of cherry and honey

Mild orange and dark chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bakers Chocolate

Flavors of brown sugar, maple and figs.

Deep milk chocolate with hazelnut and a touch of smoke.

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Molasses, Chocolate, Graham Cracker

Chocolate, Brown Sugar, Citrus

Caramel, Tropical Fruit, with Bright Acidity

Warm chocolate aroma, bittersweet cocoa, smoky caramel