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Chocolate, orange, cherry

Baker's chocolate, molasses, and citrus

Caramel and Dried Fruit

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bakers Chocolate

Blackberry, pineapple, lavender

Honey, baking spices, nutmeg, and biscuit

Honey, Citrus, Malt

Roasted Almonds, Caramel, Dark Chocolate

Infused cinnamon and vanilla flavors

Vibrant and fruit with flowery characteristics.

Rich, smoky, intense

Tangerine, honey, brown sugar

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk chocolate, banana, guava, wine

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Apricot, Toasted Almond, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Balanced, intense, and chocolaty with caramel and nuts

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honeyed with balance of caramel, nut and fruit

Sweet and well balanced.

Raisin, brown sugar, dried fruit, black tea

Caramel, chocolate, tart fruit

Infused chocolate and almond flavors

Strawberry, Almond butter, Hint of nutmeg

Pear, Persimmon, Brown Sugar

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Caramel

Caramel, apple, pastry crust

Tangerine, Honey, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bold, Rich, Dark Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Caramel, stone fruit, and chocolate

Almond, Toffee, Cocoa

Brown sugar, grapefruit, and baker's chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Apricot, Hazelnut, Red Apple