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Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Peru Norte
Honeyed with balance of caramel, nut and fruit
Guatemala Guayab
Rich notes of macadamia and red currant.
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Guayab
Rich notes of macadamia and red currant.
Honduran Breakfast Blend
Ethiopia Bird Friendly Certified
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
12oz Guatemalan Light Roast
Sweet and well balanced.
Guatemala Organic
Notes of caramel and chocolate
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Ethiopia Dagaga Aira
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Organic Rio Coco
Caramel, apple, pastry crust
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Bees Knees
Chocolate and pineapple
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Ethiopia Bird Friendly Certified
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Honduras Marcala
Orange, Milk Chocolate, Honey
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Nicaragua Rio Coco
Peru Organic
Smooth and mellow with balanced body
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Nicaragua–Bird Friendly Certified
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.