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Guatemala Asobagri
Colombia Organic
Balanced body with big flavor
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua Rio Coco
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Rise and Shine Blend
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Honduras Marcala
Orange, Milk Chocolate, Honey
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Ethiopia Dagaga Aira
Peru Bird Friendly Coffee Dark Roast
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Commit
Chocolatey with caramel and nuts
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Bald Eagle Roast
Caramel, applie, and pastry crust
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Hellbender Bird Friendly Coffee GreenPods 12 Count
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Mimico Joe
Complex, approachable, sweet
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
