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Mild orange and dark chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Tropical Fruit, with Bright Acidity

Brown sugar, Orange, Milk Chocolate

Chocolate and mandarin orange

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Honey, lime, orange.

Fruit with notes of cocoa

Bakers Chocolate

Nutty with lots of fidelity and sweet aftertaste

Bakers Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Malty, Full bodied, Nutty

Balanced smoky aroma, fresh toast, medium body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, citrus, and milk chocolate.

Sweet milk chocolate, hazelnut

Berry, chocolate, nuts, and light lemon

Balanced body with big flavor

Vanilla, cinnamon, floral

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, Milk Chocolate, Pear

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bakers Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balanced smoky aroma, fresh toast, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Toasted Almonds, Brown Sugar, Lime

Honey, Apricot, Hazelnut, Red Apple

Tangerine, Honey, Brown Sugar

Honey, Apricot, Hazelnut, Red Apple

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Smoke, Caramel, Burnt Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Milk Chocolate, Red Apple

Chocolate, Caramel, Clove

Malty, Full bodied, Nutty

Red Apple, Brown Sugar, Almond

Caramel, stone fruit, and chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Toffee, Cocoa

Milk chocolate with hints of vanilla and cherry

Brown Sugar, Dark Chocolate, Walnut

Red Berries, Hazelnut, Chocolate