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Sweet and well balanced.

Roasted Almonds, Caramel, Dark Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Strawberry, Almond butter, Hint of nutmeg

Vibrant and fruit with flowery characteristics.

Baker's Chocolate, Molasses, Citrus

Rich, Caramel, Dark Chocolate

Bakers Chocolate

Floral, Caramel, Walnut

Baker's chocolate, molasses, and citrus

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Toffee, Caramel

Dark chocolate with hints of cherry and honey

Tangerine, honey, brown sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Red Fruits, Juicy, Balanced

Malty, Full bodied, Nutty

Caramel, applie, and pastry crust

Sweet and well balanced.

Roasted Almonds, Caramel, Dark Chocolate

Cherry, brown sugar, molasses

Tangerine, Honey, Brown Sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Clean and bright and slightly sweet

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed, toffee, balanced

Red Fruits, Juicy, Balanced

Dark Chocolate, Almond, Caramel

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Roasted almonds, Heavy body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balance of dark chocolate and deep fruits like date or plum with pecan wafting