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Vibrant and fruit with flowery characteristics.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Light fruitiness with strong floral notes.

Honey, Apricot, Hazelnut, Red Apple

Honey, Apricot, Hazelnut, Red Apple

Honey, Raisin, Cacao

Smooth, Rich, Creamy

Bakers Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, apple, pastry crust

Caramel aroma, toasted nuts, brown sugar, medium body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Sweet and well balanced.

Orange, Milk Chocolate, Cherry

Rich, Caramel, Dark Chocolate

Honey, Lime, Orange

Bitter Walnut

Caramel, Milk Chocolate, Pear

Red Fruits, Juicy, Balanced

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bakers Chocolate

Milk chocolate with hints of vanilla and cherry

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, Tropical Fruit, with Bright Acidity

Bright floral aroma, toasted nuts, berry, earthy

Mild orange and dark chocolate

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Cherry

Vanilla, Orange, Milk Chocolate

Honeyed, toffee, balanced

Almond, brown sugar, orange

Sugar Cookie, Orange, Honey

Sweet and well balanced.

Rich Cocoa and mild bitterness

Caramel, Tropical Fruit, with Bright Acidity

Caramel, apple, pastry crust

Red Fruits, Juicy, Balanced

Floral, Caramel, Walnut

Honeyed with balance of caramel, nut and fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate with hints of cherry and honey

Medium/Dark Roast with mild fruitiness

Roasted nuts aroma, dark chocolate, smoky finish

Floral aroma, brown sugar, caramel, medium body