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Organic Double French Roast
Smoke, Caramel, Burnt Sugar
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
SongBird Decaf
Rich, nutty, complex
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bird Friendly Guatemala
Mild orange and dark chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
El Salvador Finca El Milagro
Bakers Chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Peru Bird Friendly Coffee Medium Roast
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
La Esmeralda
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Organic French Roast
Molasses, Chocolate, Graham Cracker
Guatemala Huehuetenango
Caramel, fruit, and nut
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Rare Bird-Reserve Dark Roast
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Peru Organic
Smooth and mellow with balanced body
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Jacaltenango
Chocolate and mandarin orange
Ethiopian Bird Friendly Coffee Dark Roast
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Guatemala Huehuetenango
Caramel, fruit, and nut
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry