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Orange, Milk Chocolate, Brown Sugar

Honey, Raisin, Cacao

Chocolate, Sweet, Nutty

Apricot, Toasted Almond, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Honey

Caramel, applie, and pastry crust

Almond, Milk Chocolate, Red Apple

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Balanced smoky aroma, fresh toast, medium body

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Orange, Milk Chocolate, Brown Sugar

Dark chocolate with hints of cherry and honey

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Baker's Chocolate, Molasses, Citrus

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, citrus, and milk chocolate.

Light, aromatic, caramel notes, smooth flavor

Dark chocolate with hints of cherry and honey

Delicate fruity notes with a crisp, clean finish.

Brown sugar, grapefruit, and baker's chocolate

Rich, smoky, intense

Light bodied, very sweet, mild yet balanced lemon-like acidity

Pear, Persimmon, Brown Sugar

Orange, Milk Chocolate, Caramel

Malty, Full bodied, Nutty

Infused chocolate and hazelnut flavors

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet milk chocolate, hazelnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Roasted almonds, Heavy body

Notes of citrus, sugar cane, and black cherry

Baker's Chocolate, Molasses, Citrus

Balanced smoky aroma, fresh toast, medium body

Infused coconut and hazelnut flavors

Graham Cracker, Caramel, Syrupy