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Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Commit
Chocolatey with caramel and nuts
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Jacaltenango
Chocolate and mandarin orange
Rare Bird-Reserve Dark Roast
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Santa Lucia Reserve Honduras
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Peru Bird Friendly Coffee Dark Roast
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Lighthouse
Clean flavors of almond and citrus
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Guatemala Guayab
Rich notes of macadamia and red currant.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Nicaragua–Bird Friendly Certified
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Bee in Nature
Honduran Breakfast Blend
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Western Bluebird Roast
Caramel, stone fruit, and chocolate
War Eagle
Almond, Toffee, Caramel
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Guatemala
Chocolate, Sweet, Nutty
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic Espresso #44
Graham Cracker, Caramel, Syrupy