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Red Fruits, Juicy, Balanced

Smooth, Rich, Creamy

Honey, Apricot, Hazelnut, Red Apple

Balanced smoky aroma, fresh toast, medium body

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Infused caramel flavor

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, citrus, and milk chocolate.

Bakers Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Blackberry, pineapple, lavender

Caramel, citrus, and milk chocolate.

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed, toffee, balanced

Almond, Milk Chocolate, Red Apple

Caramel, Milk Chocolate, Pear

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted Almonds, Caramel, Dark Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Full-bodied, oaky, and toasty flavors

Honey, Citrus, Malt

Milk chocolate, Caramel, Nutty

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Pear

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, chocolate, tart fruit

Rich Cocoa and mild bitterness

Apricot, Toasted Almond, Milk Chocolate

Bold, bittersweet dark chocolate, smoky finish

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Smooth, Lively, Sweet

Vibrant and fruit with flowery characteristics.

Infused chocolate and hazelnut flavors

Balanced, intense, and chocolaty with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Malty, Full bodied, Nutty

Bold, bittersweet dark chocolate, smoky finish

Vibrant cherries, molasses

Toasty, spicy, dark chocolate

Honey, baking spices, nutmeg, and biscuit