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Displaying 1 - 50 of 1937
Bald Eagle Roast
Caramel, applie, and pastry crust
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
AVIA Nova Scotia Bird Society
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
H Town Blend
Bald Eagle Roast
Caramel, applie, and pastry crust
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Nicaragua Bird Friendly Certified
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Rainforest Reserve
Flavors of brown sugar, maple and figs.
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
La Florida BF
Marshmallow, Brownie, Honey
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
French Roast
Full-bodied, oaky, and toasty flavors
AVIA Heritage St-Bernard
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Organic Rio Coco
Caramel, apple, pastry crust
French Roast
Full-bodied, oaky, and toasty flavors
Nicaragua Bird Friendly Certified
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Peru Bird Friendly Coffee Dark Roast
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
War Eagle
Almond, Toffee, Caramel
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar