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Caramel, Tropical Fruit, with Bright Acidity

Caramel, stone fruit, and chocolate

Orange, Milk Chocolate, Brown Sugar

Red Berries, Hazelnut, Chocolate

Caramel, apple, pastry crust

Fruity with strong floral notes.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark Chocolate, Almond, Caramel

Raisin, brown sugar, dried fruit, black tea

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Sweet, Nutty

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honey, Apricot, Hazelnut, Red Apple

Molasses, Chocolate, Graham Cracker

Milk chocolate, Caramel, Nutty

Sweet and well balanced.

Bitter Walnut

Dark chocolate, Roasted walnut, Brown spice

Dark chocolate, Vanilla, Sweet red apple-like acidity

Sweet and well balanced.

Sweet and well balanced.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Vibrant cherries, molasses

Caramel, chocolate, tart fruit

Vibrant cherries, molasses

Orange, Milk Chocolate, Caramel

Chocolate, Brown Sugar, Citrus

Smooth, Rich, Creamy

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel and Dried Fruit

Rich, nutty, complex

Chocolate, Brown Sugar, Citrus

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Alluring aroma of cocoa with a hint of nuttiness.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Chocolate, Brown Sugar, Citrus

Honey, baking spices, nutmeg, and biscuit

Honey, baking spices, nutmeg, and biscuit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Smooth, Lively, Sweet

Dark chocolate, Vanilla, Sweet red apple-like acidity

Floral, Citrus, Baker's Chocolate