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Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate, Roasted walnut, Brown spice

Bitter Walnut

Sweet and well balanced.

Balanced smoky aroma, fresh toast, medium body

Caramel, Milk Chocolate, Pear

Pear, Persimmon, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Balanced body with big flavor

Roasted Almonds, Black Pepper, Molasses

Honey, Apricot, Hazelnut, Red Apple

Bakers Chocolate

Strawberry, Almond butter, Hint of nutmeg

Clean and bright and slightly sweet

Caramel, Tropical Fruit, with Bright Acidity

Almond, Toffee, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Caramel, Clove

Caramel aroma, toasted nuts, brown sugar, medium body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, citrus, and milk chocolate.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Vibrant cherries, molasses

Light fruitiness with strong floral notes.

Orange, Milk Chocolate, Cherry

Rich Cocoa and mild bitterness

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Turbinado Sugar, Cocoa, Orange Zest

Balanced smoky aroma, fresh toast, medium body

Tangerine, Honey, Brown Sugar

Chocolatey with caramel and nuts

Floral, Citrus, Baker's Chocolate

Floral aroma, brown sugar, caramel, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Vanilla, Orange, Milk Chocolate

Rich notes of macadamia and red currant.

Almond, Toffee, Caramel

Dark chocolate, Roasted walnut, Brown spice

A broad range of flavors based in brown sugar and baking spices