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Flavors of brown sugar, maple and figs.

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Clean flavors of almond and citrus

Honey, baking spices, nutmeg, and biscuit

Dark chocolate, Roasted walnut, Brown spice

Honeyed, toffee, balanced

Toasty, spicy, dark chocolate

Caramel, Milk Chocolate, Pear

Floral, Citrus, Baker's Chocolate

Caramel and Dried Fruit

Caramel, stone fruit, and chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Full-bodied, oaky, and toasty flavors

Dark Chocolate, Almond, Caramel

Dark Chocolate, Almond, Caramel

Delicate fruity notes with a crisp, clean finish.

Graham Cracker, Sugar, Baker's Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Alluring aroma of cocoa with a hint of nuttiness.

Caramel aroma, toasted nuts, brown sugar, medium body

Toasty, spicy, dark chocolate

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Honey

Blackberry, pineapple, lavender

Chocolate, Roasted almonds, Heavy body

Molasses, Chocolate, Graham Cracker

Brown sugar, grapefruit, and baker's chocolate

Infused coconut and hazelnut flavors

Bakers Chocolate

Sweet milk chocolate, hazelnut

Light, aromatic, caramel notes, smooth flavor

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Vibrant and fruit with flowery characteristics.

Caramel, chocolate, tart fruit

Blackberry, pineapple, lavender

Fruity with strong floral notes.

Caramel, fruit, and nut

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, stone fruit, and chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Classic Ethiopian flavor, rich, bold notes of caramel

Bakers Chocolate

Baker's Chocolate, Molasses, Citrus