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Honey, Citrus, Malt

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, Honey, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Malty, Full bodied, Nutty

Clean and bright and slightly sweet

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Vanilla, cinnamon, floral

Caramel, fruit, and nut

Dark chocolate with hints of cherry and honey

Tangerine, Honey, Brown Sugar

Brown sugar, Orange, Milk Chocolate

Red Berries, Hazelnut, Chocolate

Toasty, spicy, dark chocolate

Citrus, caramel, and mixed nuts

Medium to full body, soft, rich potting soil character.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honey, Apricot, Hazelnut, Red Apple

Sweet and well balanced.

Sweet milk chocolate, hazelnut

Bold, bittersweet dark chocolate, smoky finish

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Mild orange and dark chocolate

Cherry, brown sugar, molasses

Almond, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate & brown sugar with a tangy melon acidity.

Dark and Fruity

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa and walnut

Brown Sugar, Dark Chocolate, Walnut

Roasted Almonds, Black Pepper, Molasses

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Dark Chocolate, Walnut

Vanilla, Orange, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Complex, approachable, sweet