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Baker's Chocolate, Molasses, Citrus

Bold, bittersweet dark chocolate, smoky finish

Bitter Walnut

Clean and bright and slightly sweet

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Medium/Dark Roast with mild fruitiness

Baker's Chocolate, Grilled Citrus, Caramel

Vibrant and fruit with flowery characteristics.

Sweet and well balanced.

Chocolate and mandarin orange

Red Berries, Hazelnut, Chocolate

Rich, smoky, intense

Chocolate, Caramel, Clove

Molasses, Chocolate, Graham Cracker

Honeyed with balance of caramel, nut and fruit

Red Fruits, Juicy, Balanced

Rich nutty and caramel flavors, brightened by a hint of citrus.

Light fruitiness with strong floral notes.

Caramel, Tropical Fruit, with Bright Acidity

Berry, chocolate, nuts, and light lemon

Red Apple, Brown Sugar, Almond

Turbinado Sugar, Cocoa, Orange Zest

Light bodied, very sweet, mild yet balanced lemon-like acidity

Light fruitiness with strong floral notes.

Rich Cocoa and mild bitterness

Milk chocolate, Caramel, Nutty

Berry, chocolate, nuts, and light lemon

Cocoa and walnut

Bakers Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate with hints of vanilla and cherry

Rich Cocoa and mild bitterness

Honeyed, toffee, balanced

Almond, Toffee, Caramel

Caramel, citrus, and milk chocolate.

Notes of caramel and chocolate

Smoke, Caramel, Burnt Sugar

Tangerine, honey, brown sugar

Toasted Almonds, Brown Sugar, Lime

Vibrant and fruit with flowery characteristics.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark and Fruity

Rich notes of macadamia and red currant.

Mild orange and dark chocolate