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Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

A broad range of flavors based in brown sugar and baking spices

Deep milk chocolate with hazelnut and a touch of smoke.

Flavors of brown sugar, maple and figs.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Infused chocolate and almond flavors

Almond, Milk Chocolate, Red Apple

Notes of citrus, sugar cane, and black cherry

Roasted nuts aroma, dark chocolate, smoky finish

Tangerine, honey, brown sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Almond, Caramel

Chocolate, Caramel, Clove

Milk chocolate with hints of caramel and lemon

Baker's Chocolate, Molasses, Citrus

Honeyed with balance of caramel, nut and fruit

Honeyed with balance of caramel, nut and fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honeyed, toffee, balanced

Medium to full body, soft, rich potting soil character.

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, Stonefruit, Chocolate

Honey, Citrus, Malt

Tangerine, honey, brown sugar

Graham Cracker, Sugar, Baker's Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Orange, Milk Chocolate, Cherry

Graham Cracker, Sugar, Baker's Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Caramel, chocolate, tart fruit

Full-bodied, oaky, and toasty flavors

Fruity with strong floral notes.

Milk chocolate with hazelnut and cashew.

Infused cinnamon and vanilla flavors

Baker's Chocolate, Molasses, Citrus

Medium/Dark Roast with mild fruitiness

Chocolate, Sweet, Nutty

Almond, Milk Chocolate, Red Apple

Chocolatey with caramel and nuts

Balanced, intense, and chocolaty with caramel and nuts

Luscious, Ripe Cherry, Molasses

Balanced smoky aroma, fresh toast, medium body

Rich, Caramel, Dark Chocolate

Caramel, fruit, and nut

Floral aroma, brown sugar, caramel, medium body