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Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Notes of citrus, sugar cane, and black cherry

Mild orange and dark chocolate

Clean flavors of almond and citrus

Chocolate and mandarin orange

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Marshmallow, Brownie, Honey

Chocolate, orange, cherry

Bright floral aroma, toasted nuts, berry, earthy

Caramel, apple, pastry crust

Graham Cracker, Caramel, Syrupy

Infused cinnamon and vanilla flavors

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate and mandarin orange

Complex, approachable, sweet

Earthy, Chocolate Chip Cookie, Wild Tobacco

Complex, approachable, sweet

Rich Cocoa and mild bitterness

Tangerine, Honey, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced cocoa and fruity tanginess with a dark creamy body

Medium to full body, soft, rich potting soil character.

Honey, Lime, Orange

Smooth and mellow with balanced body

Rich Cocoa and mild bitterness

Dark chocolate, Roasted walnut, Brown spice

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Floral aroma, brown sugar, caramel, medium body

Medium/Dark Roast with mild fruitiness

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Red Fruits, Juicy, Balanced

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tangerine, honey, brown sugar

Baker's Chocolate, Grilled Citrus, Caramel

Floral, Citrus, Baker's Chocolate

Chocolate and mandarin orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolatey with caramel and nuts

Almond, Toffee, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Honey

Clean flavors of almond and citrus

Raisin, brown sugar, dried fruit, black tea

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bitter Walnut