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Caramel, apple, pastry crust

Blackberry, pineapple, lavender

Roasted Almonds, Caramel, Dark Chocolate

Tangerine, Honey, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Chocolate and mandarin orange

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Cherry

Light, aromatic, caramel notes, smooth flavor

Caramel, chocolate, tart fruit

Honey, baking spices, nutmeg, and biscuit

Citrus, caramel, and mixed nuts

Orange, Milk Chocolate, Brown Sugar

Mild orange and dark chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Fruity with strong floral notes.

Honeyed with balance of caramel, nut and fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, stone fruit, and chocolate

Bold, bittersweet dark chocolate, smoky finish

Bold, Rich, Dark Chocolate

Full-bodied, oaky, and toasty flavors

Berry, chocolate, nuts, and light lemon

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Caramel, Syrupy

Chocolatey with caramel and nuts

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Caramel

Delicate fruity notes with a crisp, clean finish.

Clean and bright and slightly sweet

Light bodied, very sweet, mild yet balanced lemon-like acidity

Red Berries, Hazelnut, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Malty, Full bodied, Nutty

Chocolate and pineapple

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Citrus

Nutty, chocolate, mango

Caramel, fruit, and nut

Honey, Raisin, Cacao

Honeyed, toffee, balanced

Infused chocolate and almond flavors

Almond, Toffee, Caramel

Orange, Milk Chocolate, Brown Sugar