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Floral, Caramel, Walnut

Almond, brown sugar, orange

Toasted Almonds, Brown Sugar, Lime

Caramel and Dried Fruit

Caramel, citrus, and milk chocolate.

Smooth, Lively, Sweet

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Turbinado Sugar, Cocoa, Orange Zest

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Caramel

Almond, Toffee, Caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Dark chocolate with hints of cherry and honey

Dark chocolate with hints of cherry and honey

Brown Sugar, Chocolate, Dried Fruit

Molasses, Chocolate, Graham Cracker

Chocolatey with caramel and nuts

Vibrant and fruit with flowery characteristics.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Graham Cracker, Sugar, Baker's Chocolate

Caramel, chocolate, tart fruit

Vanilla, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Tangerine, honey, brown sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Floral, Citrus, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Brown sugar, Orange, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Strawberry, Almond butter, Hint of nutmeg

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, baking spices, nutmeg, and biscuit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolate, Brown Sugar, Nutty, Caramel

Flavors of brown sugar, maple and figs.