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Notes of caramel and chocolate

Notes of citrus, sugar cane, and black cherry

Balanced body with big flavor

Chocolate, Brown Sugar, Citrus

Milk chocolate with hazelnut and cashew.

Strawberry, Almond butter, Hint of nutmeg

Balanced smoky aroma, fresh toast, medium body

Chocolate, Sweet, Nutty

Pear, Persimmon, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Blackberry, pineapple, lavender

Almond, Toffee, Cocoa

Honey, Citrus, Malt

Infused chocolate and almond flavors

Infused chocolate and hazelnut flavors

Pear, Persimmon, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced smoky aroma, fresh toast, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate and pineapple

Rich, nutty, complex

Caramel aroma, toasted nuts, brown sugar, medium body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Smoke, Caramel, Burnt Sugar

Raisin, brown sugar, dried fruit, black tea

Chocolate, Sweet, Nutty

Flavors of brown sugar, maple and figs.

Honey, Citrus, Malt

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Raisin, brown sugar, dried fruit, black tea

Smooth, Rich, Creamy

Light fruitiness with strong floral notes.

Dark chocolate with hints of cherry and honey

Blackberry, pineapple, lavender

Chocolatey with caramel and nuts

Berry, chocolate, nuts, and light lemon

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Full-bodied, oaky, and toasty flavors

Almond, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel