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Honey, Apricot, Hazelnut, Red Apple

Caramel, apple, pastry crust

Caramel aroma, toasted nuts, brown sugar, medium body

Nutty, chocolate, mango

Caramel and Dried Fruit

Strawberry, Almond butter, Hint of nutmeg

Honey, Lime, Orange

Rich, nutty, complex

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel and Dried Fruit

Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Black Pepper, Molasses

Light, aromatic, caramel notes, smooth flavor

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Clean and bright and slightly sweet

Smoke, Caramel, Burnt Sugar

Bakers Chocolate

Nutty with lots of fidelity and sweet aftertaste

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolatey with caramel and nuts

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, apple, pastry crust

A broad range of flavors based in brown sugar and baking spices

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate and mandarin orange

Roasted nuts aroma, dark chocolate, smoky finish

Roasted Almonds, Black Pepper, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, stone fruit, and chocolate

Medium to full body, soft, rich potting soil character.

Balanced smoky aroma, fresh toast, medium body

Brown sugar, grapefruit, and baker's chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Clean flavors of almond and citrus

Toasted Almonds, Brown Sugar, Lime

Baker's Chocolate, Molasses, Citrus

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, fruit, and nut

Red Berries, Hazelnut, Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Medium to full body, soft, rich potting soil character.

Caramel aroma, toasted nuts, brown sugar, medium body

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted nuts aroma, dark chocolate, smoky finish

Tangerine, Honey, Brown Sugar