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Cherry, brown sugar, molasses

Chocolate, Brown Sugar, Citrus

Vanilla, Orange, Milk Chocolate

Tangerine, honey, brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Nutty with lots of fidelity and sweet aftertaste

Brown Sugar, Grapefruit, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Baker's Chocolate, Molasses, Citrus

Luscious, Ripe Cherry, Molasses

Rich, Caramel, Dark Chocolate

Graham Cracker, Caramel, Syrupy

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Rich, Caramel, Dark Chocolate

Medium to full body, soft, rich potting soil character.

Almond, Brown Sugar, Orange

Toasted Almonds, Brown Sugar, Lime

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bitter Walnut

Caramel, Milk Chocolate, Pear

Honey, Citrus, Malt

Sweet and well balanced.

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate, Caramel, Nutty

Baker's Chocolate, Molasses, Citrus

Caramel, Stonefruit, Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Nutty with lots of fidelity and sweet aftertaste

Vibrant cherries, molasses

Vibrant cherries, molasses

Infused cinnamon and vanilla flavors

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Toffee, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

A broad range of flavors based in brown sugar and baking spices

Apricot, Toasted Almond, Milk Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Vibrant cherries, molasses

Clean and bright and slightly sweet

Light fruitiness with strong floral notes.

Blackberry, pineapple, lavender