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Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Peru Norte
Honeyed with balance of caramel, nut and fruit
Nicaragua–Bird Friendly Certified
SongBird French Roast
Rich, smoky, intense
Commit
Chocolatey with caramel and nuts
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Colombia SMBC RFA
Almond, Brown Sugar, Orange
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
SongBird French Roast
Rich, smoky, intense
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
SongBird Decaf
Rich, nutty, complex
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Peru Organic
Smooth and mellow with balanced body
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Guatemala Guayab
Rich notes of macadamia and red currant.
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
H Town Blend
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Organic Rio Coco
Caramel, apple, pastry crust
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar