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Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
War Eagle
Almond, Toffee, Caramel
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Guatemala
Chocolate, Sweet, Nutty
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
AVIA Cafe Le Nichoir
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Commit
Chocolatey with caramel and nuts
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemala SMBC FT
Honey, Lime, Orange
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
La Florida BF
Marshmallow, Brownie, Honey
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Organic French Roast
Molasses, Chocolate, Graham Cracker
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
El Salvador Finca El Milagro
Bakers Chocolate
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Organic Chayote
Caramel, chocolate, tart fruit
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange