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Red Fruits, Juicy, Balanced

Berry, chocolate, nuts, and light lemon

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tangerine, honey, brown sugar

Honeyed with balance of caramel, nut and fruit

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

A broad range of flavors based in brown sugar and baking spices

Toasted Almonds, Brown Sugar, Lime

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Baker's chocolate, molasses, and citrus

Blackberry, pineapple, lavender

Full-bodied, oaky, and toasty flavors

Raisin, brown sugar, dried fruit, black tea

Almond, Brown Sugar, Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bright floral aroma, toasted nuts, berry, earthy

Nutty with lots of fidelity and sweet aftertaste

Balanced cocoa and fruity tanginess with a dark creamy body

Nutty with lots of fidelity and sweet aftertaste

Caramel, Stonefruit, Chocolate

Brown Sugar, Dark Chocolate, Walnut

Apricot, Toasted Almond, Milk Chocolate

Milk chocolate, banana, guava, wine

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Rich, nutty, complex

Smooth, Rich, Creamy

Roasted Almonds, Black Pepper, Molasses

Complex, approachable, sweet

Vibrant and fruit with flowery characteristics.

Floral, Citrus, Baker's Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Blackberry, pineapple, lavender

Honeyed with balance of caramel, nut and fruit

Caramel, chocolate, tart fruit

Vanilla, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Sweet and well balanced.